Jean Philippe (JP) Laplagne has nurtured a love of cooking ever since he was inspired by his mother at an early age. He ran a catering company in Washington, D.C., serving his specialties at private parties and Fortune 500 events. Laplagne has lived in Portland, New York City, Washington, D.C., and San Diego. His hobbies include travel, gardening, photography, and biking. He currently resides in the Pacific Northwest.